Plume Luxe 5" Damascus Utility Knife

$69.99 $169.99you save $100.00

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Plume Luxe 5" Utility Knife is a medium-sized knife, sometimes referred to as a “petty knife”. It’s a favorite tool when precision cuts are needed, it can be used as in the hand as on the cutting board. The knife is made of Japanese AUS10 Damascus steel blade and contains Vanadium, which improves the wear resistance and ease of sharpening. While high-quality knives are in the 56 to 58 HRC range, this knife has increased hardness to 62 HRC! As a result, Plume Luxe classifies as an exclusive knife with high toughness, high sharpness, and exceptional corrosion resistance.

Blade Material: VG10 Damasous steel
Blade hardness: 62+HRC
Handle material: G10 fiberglass
Blade length: 125
Net Weight: 105
Packaging type: gift box

Comfort:The blade is integrated with a soft and comfortable handle, creating the perfect grip. The handle was designed in a way to prevent any symptoms of hand fatigue during extended periods of work.

Balance: The ergonomic shape enables the right balance between the handle and the thin blade, ensuring safe and effortless use.

Ideal for slicing and dicing fish and meat, chopping herbs, and cutting vegetables

Cleans easily for low maintenance

Easy to re-sharpen back to a razor-like edge

Do not place in dishwasher

Do not use as a can opener or screwdriver

Handle with care and store away from children


Customer Reviews

Based on 6 reviews
Steve Green
Nice quality knife without a 3 digit price tag

Looks and feels nice while having a good edge on it. I wanted to buy a good quality knife but not spend a fortune and this seems to be a pretty good mid range knife for that. Will probably get this brand when I want to upgrade my 8inch chef knife next.

Excelente cuchillo

Excelente calidad, con un filo superior

Nasir Rasheed
easy to grip

i like the sharpness and size. easy to use for cutting veggies

Well made.

This knife came as advertised and was well packaged and very sharp. My wife loves it!

Brad B
Five inches is more than enough...

This is the knife I turn to for most kitchen prep. I've only sharpened it twice in the months I've owned it. I do hone it before each use, probably out of habit more than necessity. I really enjoy using this knife.