Universal Classic 8" Carving Knife
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Universal Classic 8" Carving Knife is designed to slice thin cuts of meat, including poultry, roasts, hams, and other large cooked meats. It can sometimes be used for filleting very large fish. This knife expresses a great combination of style with its practicality.
Blade Material: 3cr13Mov/5cr15Mov
Blade hardness: 52+/56+HRC
Handle material: pakkawood
Blade length: 200
Net Weight: 180
Packaging type: gift box
Comfort:The blade is integrated with a soft and comfortable handle, creating the perfect grip. The handle was designed in a way to prevent any symptoms of hand fatigue during extended periods of work.
Balance: The ergonomic shape enables the right balance between the handle and the thin blade, ensuring safe and effortless use.
Ideal for slicing and dicing fish and meat, chopping herbs, and cutting vegetables
Not ideal for cleaving meat bones, slicing bread, smaller precision tasks, such as peeling and mincing
Cleans easily for low maintenance
Easy to re-sharpen back to a razor-like edge
Do not place in dishwasher
Do not use as a can opener or screwdriver
Handle with care and store away from children
It makes a lot of different when you get quality knives! It cuts so well and never dulls. I want to buy more from this brand!
Great quality
Very sharp. Nice style and love the safety guards.
Well balanced! Cut is superb!