Master 7 Inch Japanese Chef Knife

Discover the 7-inch Japanese Chef Knife, designed for time-saving slicing in the kitchen. 
  • Ideal for fish filleting and versatile cutting tasks.
  • Stainless steel blade (5Cr15Mov) offers sharpness and durability.
  • G-10 handle ensures secure grip, even when wet.
  • Weight provides easy control for tackling tough tasks.
  • Maintenance made easy with recommended sharpening tools.
  • Dimensions: 320mm total length, 180mm blade length, 375g weight.